Leverage this recipe, provided courtesy of Tony Gemignani, to get started on making Grandma Pizza.
Grandma Pizza is a thin-crusted, square pizza traditionally topped with Fresh Mozzarella slices and then covered in sauce. It’s an East Coast specialty pizza, originally created by Italian grandmothers who wanted a slice of Italy in America — and it’s continuing to grow in popularity, up 41% since 2017.¹ Read our blog to learn more about the history of Grandma Pizza.
1Datassential Menu Trends, 2020
Adding something new is exciting for your customers. In fact, 79% of consumers are craving something new.2 Watch our latest video featuring Chef Laura Meyer to learn more about Grandma Pizza and explore additional resources below.
2Datassential Simply Smarter Webinar 8.20.20
Leverage this recipe, provided courtesy of Tony Gemignani, to get started on making Grandma Pizza.
Grande Avorio® is all natural, with a clean dairy flavor that will instantly separate you from the competition. This tender, delicate cheese has minimal flow and stretch, making it ideal for its main purpose — putting your Grandma or Sicilian pizza on the map for repeat customer visits.
To help you sell more Grandma pizzas, we created an array of materials to promote your new or improved Grandma Pizza — exclusively for 100-Percenters. Click below to see window clings, menu inserts and more.
Visit our digital content page for social media posts and a website badge, announcing your new or improved Grandma Pizza. You can also customize and download a box topper that includes your restaurant logo and more. These materials are exclusively available for 100-Percenters.
Get more information about Grande Avorio; including its uses, main attributes and ordering information.